Vineyard la Belle Pierre

Terroir et vinification

Our terroir covers 700 hectares and is made up of various types of soil: sand, chalk and schist, enabling us to grow the following noble grape varieties: Merlot, Cabernet Sauvignon, Sauvignon Blanc, Cabernet Franc, Syrah. Our production is around 60,000 hectolitres, divided between Vin de Pays d'Oc and Vin de Pays du Gard. We offer these wines in bulk, in bottles and in bag-in-box, under the "Belle Pierre" label. Our flexibility also enables us to produce wines "to order", in accordance with our clients' requirements.

Our modern facilities enables us to guarantee consistent quality:
- monitoring of the vineyards all through the year by our technician
- grapes accepted by the cooperative are subject to rigorous specifications.
- removal of stems and stalks from the entire harvest
- pneumatic press
- flash détente process enabling the extraction of colour and tannins
- thermo-vinification
- refrigerated lined concrete vats
- rotary filter

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